Isabelle lemme stefano faita biography
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Our recent dining experience at Damas, a renowned Syrian restaurant in Montreal, was nothing short of outstanding. From the moment we stepped inside, we were transported to the Middle East through the restaurant’s stunning ambiance, rich aromas, and a symphony of flavors that left an unforgettable impression. Food & Drinks The quality of the food at Damas is simply exceptional. Each dish was a masterpiece, showcasing the perfect balance of spices, fresh ingredients, and authentic Syrian flavors. The taste and aromas were exquisite, and we found ourselves savoring every bite. It was impossible to pick a favorite dish as each one seemed to outshine the last. The non-alcoholic beverages were equally delightful, crafted with care and offering unique flavor profiles that complemented the meal perfectly. Service The service at Damas was equally impressive. Our waiter was approachable, welcoming, and genuinely kind, making us feel right at home. What stood out most was the attentivenes
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In the Kitchen with Stefano Faita
CookingGeneral
Over 250 Simple And Delicious Everyday Recipes
by (author) Stefano Faita
- Publisher
- Penguin Group Canada
- Initial publish date
- Oct 2013
- Category
- General
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Book added to list!
Where to buy it
Apple Books
Description
In his enormously popular CBC-TV show, In the Kitchen with Stefano Faita, Stefano inspires viewers every weekday with his passion for making food from scratch using fresh, simple ingredients. He shares his easy-to-make rustic recipes, many inspired bygd his family's rich Italian food history, and encourages viewers to get "in the kitchen" to enjoy food with friends and family.
Now you can cook with complete confidence! This fabulous TV companion cookbook makes it easy for all home cooks to impress everyone at the kitchen table by serving fabulous meals time and again. In the Kitchen with Stefano Faita features over 250 fan-favourite recipes f